RÍO CARIBE SUPERIOR

Río Caribe Superior Beans Sensory Profile :
The cocoa flavor predominates with delicate fruity features and earth tones. In some cases, we can find nutty notes. Río Caribe is one of the most popular origins on the international markets for its amazing sensory characteristics.
Río Caribe Superior Cocoa liquorFlavor:
This liquor offers cacao aromas with medium acidity. Bitter and astringent.
It also has low flavor notes of sweet, floral, nuts, brown sugar.


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PACKAGING
Plastic bag 1 kg (2.2 lb)
Burlap bag 5 kg (11 lb)
Plastic bag 20 kg (44 lb)
Burlap Sack 60kg. (132 lb)
Perfect for bean-to-bar chocolate makers.
GEOGRAPHIC LOCATION
Río Caribe is considered one of the most interesting places in Sucre State, located 22 kilometers (about 14 miles) from Carúpano, Sucre State, in Eastern Venezuela. It is the capital city of the Arismendi municipality.
Río Caribe is called by some the City of the Masters of Cacao. The Sucre state is currently the largest cocoa producer in Venezuela (representing 52% of the national production, according to the FPP).
The region is also rich in natural gas and light petroleum reserves.
A colorful fishing town with Colonial Houses that evoke the Venezuelan east of the late 19th century, its beautiful beaches such as Playa Medina and Playa Pui Pui, its Cacao and its people, are able to captivate any heart that touches its fiery lands.
HISTORY
Río Caribe was founded in 1713 with the name of San Miguel de Río Caribe. The town was the second establishment of the Spaniards in the Sucre State. During the 19th century, it received many immigrants from Italy and Corsica.